CAKE & CUPCAKE DESCRIPTION:

Pure opulence meets tropical escape. Indulge in an exquisite sensory vacay with four tiers of cloud-soft coconut butter cake, cradling a velvety coconut crème mousseline and the vibrant brightness of sun-ripened pineapples. Crowned in a whisper-light vanilla bean Italian meringue buttercream, this masterpiece is hand-adorned with shimmering edible glitter, delicate organic rose petals, and decadent flakes of 24-karat gold leaf. More than a dessert—it is an unforgettable luxury ritual and the ultimate expression of celebration.

Allergen Notice: Prepared in a commercial kitchen that handles wheat, eggs, dairy, peanuts, and tree nuts.